Elite Stainless Steel 48" Chef's Base

Elite 48" Chef's Base

Upgrade your commercial kitchen with this heavy-duty Elite 48” Refrigerated Chef Base. Designed for busy restaurant environments, this low-profile refrigerated equipment stand provides convenient cold storage directly beneath your cooking equipment, helping improve workflow and maximize kitchen efficiency.

Perfect for supporting griddles, charbroilers, countertop fryers, ranges, and other countertop cooking equipment while keeping ingredients refrigerated and within arm’s reach during service.

Built with durable stainless steel construction and commercial-grade refrigeration components, this chef base is ideal for restaurants, food trucks, diners, pizzerias, catering operations, concession stands, and more

 Specs     
Width 48 3/8 Inches  
Depth 32 1/8 Inches  
Height 25 7/8 Inches
Interior Width 24 5/8 Inches 
Interior Depth 27 1/2 Inches 
Interior Height 16 1/2 Inches 
Amps 2.5 Amps  Hertz 60 Hertz 
 Phase 1 Phase  Voltage 115 Volts  
Access Type Drawers  
Base Style Refrigerator  
Capacity 6.5 cu. ft.  
Construction Stainless Steel  
Horsepower 1/6 HP  
Number of Drawers 2  
Refrigerant Type R-290  
Temperature Range 33 - 40 Degrees F  
Top Capacity 730 lb.  
Top Style Marine Edge