USED CHERRY BURRELL 624DE

Manufacturer Information:

Brand: Waukesha Cherry-Burrell (SPX Flow)

Model: 624DE Thermutator

Type: Sanitary Shell & Tube Heat Exchanger

Condition: Used

Previous Use: Dairy product processing

Description:
This Used Waukesha Cherry-Burrell Thermutator, Model 624DE, is a sanitary shell & tube heat exchanger designed for high-pressure, high-temperature fluid processing in regulated food and beverage applications. Rated for up to 400 PSI and 400°F on both product and media sides, this Thermutator is ideal for pasteurization, heating, or cooling of dairy, juice, sauces, and other sanitary fluids.
The system includes start/stop controls, a stainless steel frame, and has a compact footprint with overall dimensions of 72” W x 72” L x 30” H. Previously used in a dairy application, it is suitable for CIP (Clean-In-Place) operations and meets FDA/3A sanitary standards.

Specifications:

Model: 624DE Thermutator

Manufacturer: Waukesha Cherry-Burrell

Product Side Rating:

Pressure: 400 PSI

Temperature: 400°F

Media Side Rating:

Pressure: 250 PSI

Temperature: 400°F

Overall Dimensions: 72” W x 72” L x 30” H

Controls: Start/Stop control panel included

Previous Application: Dairy fluid heating or cooling

Condition: Used – Excellent for sanitary processing

Features:

High-capacity pressure and temperature ratings

Built for sanitary food-grade processing lines

Shell & tube design for efficient thermal transfer

FDA and 3A compliant for dairy and beverage use

Start/stop controls for quick operation

Durable construction for continuous-duty performance

Compact footprint for space-constrained plants

CIP-compatible for ease of cleaning and sanitation

Ideal for viscous or particulate-laden products

Applications:

Dairy pasteurization (milk, cream, yogurt)

Beverage and juice heating or cooling

Sauce, soup, and food ingredient thermal processing

Pharmaceutical liquid processing

Sanitary temperature regulation in food plants

Hot water or steam-based process heating

Viscous or sensitive fluid heat exchange

Oil and syrup thermal control

Nutritional or supplement liquid production

Clean-in-place system integration

What might this be used for?

Pasteurizing milk or cream in a dairy facility

Heating or cooling sauces and food-grade liquids

Handling viscous or particulate-laden products with consistent thermal load

Integrating into a CIP-ready food processing system

Replacing existing heat exchanger units in sanitary applications

Supporting temperature-critical processing in a compact setup

Installing in modular or skid-mounted processing lines

Delivering precise thermal control in dairy or beverage production

Expanding production capacity with high-pressure-rated heat exchange

Optimizing energy use through indirect thermal fluid control