USED THERMO FISHER SCIENTIFIC DOUBLE STACK ROTISSERIE OVEN
Overview
Description
The Fisher Scientific Double Stack Rotisserie Oven is a laboratory hybridization oven designed to provide controlled heating and continuous rotation of sample bottles during molecular biology procedures. The double-stack design allows two units to operate at the same time, helping laboratories process more samples while saving valuable bench space. It ensures consistent temperature and even sample mixing for reliable experimental results.
Key Highlights:
- Double-Stack Configuration: Allows two ovens to operate together for higher sample capacity.- Rotisserie Bottle Rotation: Provides continuous mixing for uniform hybridization results.
- Precise Temperature Control: Maintains stable heating for dependable laboratory processes.
- Space-Saving Design: Compact stacked structure ideal for busy laboratory environments.Show moreShow lessClick to Request More Info