Fully food grade, built from 304 stainless steel.
Dimpled steam jacket on cone-bottom: MAWP 100 psi at 300°F
Diameter: 98″
Height with legs: 102″
Straight wall: 37″H
Bottom of cone to top lid: 75″
Inlet: 3″ diameter
Outlet: 4″ diameter
Includes CIP and temperature probe.
Formerly used as a cheese vat.
condition: Good
Dimensions (l x w x h): 104" x 104" x 105"
Location code: CC3
Length (in): 104
Width (in): 104
Height (in): 105