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A 360-degree treatment tunnel and conveyor system for food surface treatment. Utilizing all-natural Photohydronization® (PHI), it provides final non-chemical and anti-microbial treatment prior to packaging.
Kills bacteria, mold and yeast.
Wire belt conveyor: 216″L x 30″W
Belt speed: 0-30 ft/min
Aperture: 8″H
Location Code: BB4
Voltage: 230/460V
Frequency: 60 Hz
Dimensions (l x w x h): 230" x 63" x 66"
