Mainca EI50 Sausage Filler
Is a heavy-duty, commercial-grade hydraulic sausage stuffer with a large 50-litre capacity. It is designed for medium to high-volume sausage production in butcher shops or the food industry.
Specs:
Capacity: It has a cylinder capacity of 50 litres, which holds approximately 48 kg (105 lbs) of meat mixture.
Sausage Production: It fills natural, collagen, or artificial casings with various meat mixtures, including pork, beef, chicken, or specialized mixes like game or fish.
Handling Tough Mixtures: Its powerful hydraulic motor is specifically engineered to handle "stiff" or heavy sausage mixes that might clog smaller machines.
Other Food Products: Beyond standard sausages, it can dispense other flowable pastes, doughs, creams, or pâtés through its nozzles.
Customizable Sizes: By using different stainless steel nozzles (standard sizes 15, 20, and 30mm), users can produce everything from thin breakfast sausages to thick bangers.
1.9 kW
220 V
60 Hz
11.5 A
55 IP
2 Phase
