Bongard Paneotrad® V3+ Dough Divider
Automatic dough divider designed for gentle processing of artisan-style breads. Maintains dough integrity and structure while enhancing flavor and texture. Divides and shapes in a single motion.
Output: Up to 1700 pieces per hour
Applications: Baguettes, ciabattas, country loaves, buns, sweet doughs, and more
Function: Divides and shapes in one step
Dies Included: 3 dies, capable of producing 6 shapes
Shape Options: Over 60 possible with additional die combinations
Condition: Good
Keywords: Bongard Paneotrad, dough divider shaper, stress-free dough processing, artisan bread equipment, automatic dough divider, bakery shaping machine.
Dimensions (l x w x h): 46" x 32.3" x 71.5"
Power: 220 V | 3.5 A | 0.75 kW | 3 Ph
Length (in): 46
Width (in): 32.3
Height (in): 71.5