NEW VOLUMETRIC SERIES II
Overview
Guillotine Cutoff Nozzle designed to operate with a Vacuum Stuffer equipped with portion control to extrude products such as ground and emulsified beef, chicken, cheese and dough. Available in a variety of extruder horn diameter and shapes. Stainless steel design, heavy duty pneumatic piston, 25 psi @ 60cfm, operates with Vacuum Stuffer with 24 volt plug in system.
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