USED LP GROUP STAR-R 40

Reinforced for stiffer doughs, it is designed for use during one shift, daily
LP Group focuses on engineering and manufacturing the highest quality spiral mixing equipment for bakeries around the globe. Their entry-level STAR-R spiral mixer is perfect for bakeries with limited bread production. Reinforced for stiffer doughs, it is designed for use during one shift, daily. Should you require higher production or continuous use, please view our VIS-R line.
Bakeries / Food Service
Retail
The LP Group Star-R spiral mixer includes the following standard features:
✓ Straight Breaking Bar

For enhanced durability and reliability.
✓ Dual Step Transmission

For added reliability and strength when processing stiffer doughs.
✓ Reinforced Motor

A reinforced motor for greater reliability.
✓ Belt Drive Train

Belt drive transmission for added reliability and strength.
✓ Suitable for Stiff Doughs

Capable of processing dough with low hydration levels (45% or greater) for 1 shift/day. Great for startups and bakeries with limited bread production.
✓ Bowl Drain

Built in bowl drain for easy cleanup!
✓ Electromechanical Controls

Includes ability to control mixer speed, and timers. The mixer can also be used in manual or semi-automatic modes.
✓ Grate Bowl Cover

Stainless steel grate style bowl cover.
✓ Durable Construction

Designed for durability and minimal maintenance, featuring painted surfaces for ease of cleaning, and overall sanitation.
✓ 2 Speeds

Capable of running at either low or high speeds.
✓ Quiet Operation

Near silent operation is achieved through use of trapezoidal belts.
The LP Group Star-R spiral mixer offers the following available options:
✚ Transparent Bowl Cover

A durable see-through cover made of clear acrylic (PMMA).