Continental SW60N12C-FB-D 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v

The Continental SW60N12C-FB-D sandwich prep table is constructed of stainless steel on the top, front, and end panels, paired with an aluminum back and interior to ensure long-lasting durability in high-use commercial kitchens. Its cutting top design accommodates 12 sixth-size recessed pans up to 4 inches deep, with a removable interior tub below the pans for quick cleaning. A 19-inch, full-length nylon cutting board provides a practical surface for assembling meals, while the extended countertop adds additional workspace. The refrigerated base includes four stainless steel roll-out drawers, each holding one 12 in. x 20 in. x 6 in. pan (supplied by others), offering flexible storage solutions for cold ingredients.
Designed to maintain consistent storage conditions, the Continental SW60N12C-FB-D operates with a rear-mounted, self-contained refrigeration system that holds temperatures between 33 and 41 degrees Fahrenheit. Its insulated lid minimizes heat transfer to keep ingredients fresh, while Santoprene® magnetic snap-in drawer gaskets ensure a reliable seal. Frost is actively managed through the off-cycle defrost system, and an automatic hot gas condensate evaporator eliminates water buildup to maintain uninterrupted operation. Maintenance is further simplified with a completely enclosed, vented, and removable case back. For precise temperature control, the electronic controller features a digital display and hi-low alarm, providing confidence in monitoring and adjustments.
Sandwich Unit, Front Breather, 60"W, 17.0 cu ft capacity, two-section, (12) 1/6 size x 4" deep pans with 19" cutting board, (4) drawers, accommodates (1) 12 x 20 x 6 pan per drawer (supplied by others), stainless steel top, front & end panels, aluminum back & interior, 3-3/4" casters, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/3 HP, cETLus, NSF
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Specifications

Manufacturer: Continental
Cutting Board Depth (in): 19
Depth (in): 38.25
Front Access: Drawer
Height (in): 41
Hertz: 60
Max Pan Depth (in): 4
NEMA: 5-15P
Phase: 1
Product: Prep Tables
Product Type: Commercial Refrigeration
Rating: Better
Refrigerant: R290 (Hydrocarbon)
Special Features: Extended Countertop
Type: Standard
Use: Sandwich/Salad
Voltage: 115
Warranty: 6-year Parts & Labor; 7-year Compressor Parts
Width (in): 60
Weight: 311.00