Colbake | Long Roll Moulder

Long roll moulder suitable for moulding various baked products
The Colbake Automatic Dough Moulder, is a long roll moulder suitable for moulding various baked products such as French Bread/Baguettes, Italian bread, and batards.
Bakeries / Food Service
Wholesale
The Colbake Long Roll Moulder includes the following standard features:
✓ Non-Stick Rollers

Suitable for high hydration doughs
✓ Adjustable Settings

Easily adjust the spacing between presses (controls lengths) and moulding pressure (controls shape – achieve rounded or tapered ends).
✓ Stainless Steel Construction

Highly durable, easy to clean
✓ Weight Range

1 oz – 8 oz | 28 g – 226 g per piece
✓ Half Passes

Facilitates processing of half passes, for making shorter loaves.
✓ Wide Shaping Belts

Standard width of 23 1/2 in | 600 mm
✓ Prelaminating Roller
✓ Easy Operation

Easy to use and maintain.
✓ Production Options

This equipment can be used as a standalone piece or incorporated into a complete bread production line.
The Colbake Long Roll Moulder offers the following available options:
✚ Centering Device

Ensures accurate pressing and moulding within the center of the rounding plate, achieving a consistent product.
✚ Wide Shaping Belts

Available in 27 1/2 in | 700 mm or 31 1/2 in | 800 mm variations.