Erika Record | HDE Hand Dough Divider

Ideal for rapidly portioning bagel, cookie, pie, pizza and sweet doughs
The Erika Hand Divider is a simple, durable and efficient solution for dividing large quantities of dough into smaller pieces.
This is ideal for rapidly portioning bagel, cookie, pie, pizza and sweet doughs. Manual portioning methods would require you to scale each desired portion individually. However, with our Hand Divider, you can quickly scale a large portion of dough and divide it into 15 or 36 equally portioned pieces.
Operation is easy and simple. First, weight a large portion of dough and evenly spread it within your dividing pan. Next, lower the knife head onto the dividing plate and firmly press. The results are equally portioned pieces of dough. This unit can sit easily on a tabletop or be used with the available stainless steel stand as depicted.
Bakeries / Food Service
Retail
The Erika HDE dough hand divider includes the following standard features:
✓ Lightweight, Sanitary Dividing Plate Included
✓ Sanitary Cutting Knives
✓ Head can be Tilted for Easy Cleaning

Machine is “top-heavy,” please tilt with care.
✓ Pressure is Determined by the Operator
✓ Easy Weight Adjustment
✓ Minimal Maintenance Required
The Erika HDE dough hand divider offers the following available options:
✚ Stainless Steel Stand

With casters/wheels for enhanced mobility. Stand Dimensions (D x W x H): 15.25″ x 20″ x 29.5″ | 387mm 508mm 749mm
✚ Bumper Guard
✚ Casters/Wheels
✚ Custom Electrical Configurations are Available Upon Request
Availability varies by model. Inquire with your specific requirements to learn more.