Heavy duty moulder for use in industrial bakeries. Moulding head with three pairs of rollers, curling net and double pressure boards. Capacity up to 3600 pcs/h
Features and Benefits
Easy to operate. Easy to set up.
Dual pressure boards enables industrial production. Seamless products - breads and baguettes made without seams.
Flexible – with wide range of options – many different doughs and end products (form and weight).
Driven by tension timing belt, sustainable and low noise level.
Three adjustable pressure rollers with spring-loaded scrapers for easy cleaning. Max width 400 mm.
Two separate pressure boards: First pressure board is delivered in width: 120, 180, 220, 280 or 400 mm. Foldable, second pressure board 650 x 1100 mm for easy cleaning.
Handles on left or right side must be indicated upon order.
Collection tray with two positions enables outfeed with or without stop.
Blue plastic parts for better detection and food safety.
Stainless steel castors with bearings and blue plastic.
Moulder extension MO211 to avoid banana shape (option).
Woven belt that prevents moisture buildup, keeping the dough's ideal texture and shape, unlike other belts that can make it sticky.
Manufacturer Number: MO881
