NEW ALL BAKE TECHNOLOGIES 500VD
Overview
The ABT SF500VD by All Bake Technologies is a new, floor model reversible dough sheeter designed for efficient dough processing. It features a variable drive that allows for customized control over the discharge conveyor belt speed, ensuring precise handling of dough. The infeed conveyor belt has a variable speed range of 1.5 to 18 meters per minute, while the output conveyor operates between 3 to 34 meters per minute, providing flexibility for different dough applications.
Equipped with 60 mm diameter laminating rollers, this sheeter can achieve a roller gap adjustable from 0.2 mm to 35 mm, accommodating various dough thickness requirements. The machine operates on a 220-volt, single-phase, 60 Hz power supply and is powered by a 0.5 kW motor, ensuring reliable performance and energy efficiency.
Ideal for bakeries seeking consistency and precision, the ABT SF500VD supports versatile dough processing while maintaining high standards of quality and reliability.
Available in Two Sizes:
SF500VDx850
Conveyor Belt Width: 500 mm (19.5”)
Roller Length: 500 mm (19.5”)
Table Length: 850 mm (33.25”)
SF500VDx1000
Conveyor Belt Width: 500 mm (19.5”)
Roller Length: 500 mm (19.5”)
Table Length: 1000 mm (39.25”)
Ideal machines for pastry shops, bakeries, restaurants, delicatessens and pizzerias! Options: Rolling pins dough SF500 (additional)
Specs
Manufacturer Number: SF500VD
Speed of discharge conveyor belt: Variable
Speed of the conveyor belt: 3/34 m/min.
Speed of the infeed conveyor belt: 1.5/18 m/min
Diameter of laminating rollers: 60 mm (2”)
Roller gap: 0.2-35 mm (0.0078"-1”)
Voltage (v/ph/hz): 220/1/60
Motor power (kw): 0.5 kW
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