Single rack oven - electric
The hvs (high volume steam) system ensures: excellent texture and crust.
50Hz. Electrical (includes burner)
Standard: 3PH208-220V+N 112A
Optional: 3PH440-480V 52A, +1PH/120V/60Hz 8A
5 Wire, 3PH power supplies required
Additional Descriptions:
700 Series Canopy
Automatic Damper
Steam System - Normal Duty
TCC Air Distribution
Standard Packing flat on skids
Mulitple Rack Lift Options
GIAC Panel with 500 Programs, USB interface etc w/ Auto Damper
Manufacturer Number: 27800
Dimensions: 56.3’’ W x 54.5” D x 96.7”H
Heating capacity: electric heated 208/220V or 480V