USED VEMAG 500
Overview
š Manufacturer Information
Manufacturer: VEMAG Maschinenbau GmbH
Model: 500
Equipment Type: Vacuum Stuffer / Portioning Machine
Construction: All Stainless Steel
Condition: Used
āļø Description
The VEMAG Model 500 Vacuum Stuffer is a high-capacity, industrial vacuum filling and portioning system engineered for demanding food processing environments. Known globally for precision, reliability, and hygiene, VEMAG vacuum stuffers are widely used in meat, poultry, seafood, pet food, and plant-based protein applications.
This unit delivers a fill rate of up to 2,700 kg/hour with portioning speeds reaching 650 portions per minute, making it suitable for both continuous filling and high-speed portioning operations. The large 230-liter stainless steel hopper supports extended production runs, while the integrated Busch vacuum pump ensures air-free filling for improved product texture, weight accuracy, and shelf life.
Operation is managed through the VEMAG PC 878 digital control panel, providing precise control over portion size, speed, and system parameters. Designed for washdown environments, the all-stainless construction supports strict sanitation and food safety standards.
š Specifications
Model: VEMAG 500
Machine Type: Vacuum stuffer / portioner
Construction: All stainless steel
Maximum Fill Rate: Up to 2,700 kg/hour
Maximum Portion Speed: Up to 650 portions/minute
Hopper Capacity: 230 liters
Vacuum System: Self-contained Busch vacuum pump
Controls: VEMAG PC 878 digital control panel
Electrical: 220 / 480V | 3-Phase | 60 Hz
š§© Applications
Sausage production
Meat and poultry processing
Ground and emulsified products
Pet food manufacturing
Plant-based protein processing
Seafood filling operations
Dairy and cheese analogs
Prepared and ready-to-eat foods
High-speed portioning lines
Continuous food filling systems
š„ What This Might Be Used For
Vacuum filling to eliminate air pockets
Accurate portioning by weight or volume
High-speed sausage stuffing
Feeding downstream linking, clipping, or forming equipment
Improving product consistency and shelf life
š¦ Products Commonly Processed
Fresh and cooked sausages
Ground meat products
Emulsified meats
Hot dogs and frankfurters
Pet food formulations
Vegetarian and vegan proteins
Processed seafood
Cheese and dairy substitutes
Ready-meal components
Specialty food formulations
Specs
Model: VEMAG 500
Machine Type: Vacuum stuffer / portioner
Construction: All stainless steel
Maximum Fill Rate: Up to 2,700 kg/hour
Maximum Portion Speed: Up to 650 portions/minute
Hopper Capacity: 230 liters
Vacuum System: Self-contained Busch vacuum pump
Controls: VEMAG PC 878 digital control panel
Electrical: 220 / 480V | 3-Phase | 60 Hz
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