Stainless steel construction
Two mechanical thermostats per chamber
Up to 2 single-chamber ovens can be placed on top of each other without the need for an exhauster connection
Insulation is evaporated fiberglass
Bakes up to 48 14'' pizzas per hour
Model PE-IT-0019-S
Make Omcan
Width 39 Height 14.9 Depth 36.2
Weight 163
The Omcan 40635 Pizza Oven is a reliable piece of electric cooking equipment, designed specifically for stone deck pizza baking. This used model, lacking legs or a stand, offers a compact solution suitable for any kitchen with limited space. Its robust construction ensures durability and consistent performance, ideal for those busy food service environments that require quick and efficient pizza production.
This model is engineered to provide even heat distribution, critical in achieving the perfect pizza crust. The stone deck is designed to retain heat and deliver that classic, crispy base every time. Despite its used condition, the oven maintains its ability to handle high-volume demands, making it a valuable addition to any restaurant or pizzeria looking to enhance their pizza offerings.
While specific technical details are currently unavailable, this Omcan pizza oven's reputation for quality manufacturing suggests it is a practical choice for professionals seeking reliable equipment. Its straightforward design allows for easy use and maintenance, ensuring it remains a durable asset in your kitchen operations. Ideal for establishments that prioritize function and efficiency, this oven is a solid investment for your culinary needs.