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Durable stainless steel structure
Corrosion resistant and easy to clean
High efficient ceramic infrared burner for quick and even heating with standby pilots
2 burners with manual ignition
Independent manual controls to save energy
Natural Gas
40,000 BTU
36W X 18D X 17.3H
143Lbs
Specifications
Key Specification
Width 36 Height17.3 Depth18
Weight 143
Natural gas
The EFI RCTSM-36N is a 36-inch gas salamander broiler designed for high-performance cooking in commercial kitchens. This unit is ideal for broiling, browning, and melting, offering versatile cooking methods for a variety of dishes. It features adjustable gas burners that provide consistent heat distribution, ensuring efficient and even cooking results.
Constructed with robust stainless steel, the salamander broiler is built to endure the demands of busy kitchen environments. The design facilitates easy cleaning and maintenance, making it practical for frequent use. The broiler features an adjustable grill rack, allowing chefs to adjust the cooking distance according to dish requirements for optimal results.
This used model retains excellent functionality, offering a cost-effective solution for establishments requiring reliable cooking equipment. It's a dependable option for restaurants seeking to enhance their menu offerings without the expense of new equipment.