12-inch Belt-Driven Meat Slicer
Overview
Description
FEATURES:
• Anodized aluminum alloy body
• High carbon steel blades are hard-chromed
• Blades have hollow ground taper for extended sharpening and life
• Carriage moves smoothly on ball bearings
• Perfect for low-volume operations
Description
Easy and effortless
Trento’s medium-duty belt-driven blade slicers offer exceptional cutting consistency and durability. Additionally, high-horsepower motors allow for effortless cutting of deli meats and vegetables. The slicers are easy to disassemble for quick cleaning.
Technical
Blade Size: 12” (300 mm) 13” (330 mm)
Cut Thickness: 0” – 0.62” (0 – 16 mm)
Cut Size: 11.25” x 9” (285 x 228 mm) 11.25” x 9.84” (285 x 250 mm)
Slicing Volume+: 2 hours
Cheese Slicing*: 2/4
RPM: 280
Power: 370 W / 0.5 hp
Electrical: 110V / 60Hz / 1Ph
Net Weight: 79.3 lb. (36 kg.) 85 lb. (38 kg.)
Net Dimensions (WDH): 30.31” x 21.25” x 18.3” (770 x 540 x 465 mm)
Gross Weight: 84 lb. (38 kg.) 86 lb. (39 kg.)
Gross Dimensions (WDH): 28” x 25” x 21” (711 x 635 x 533 mm)
*Cheese Slicing Ratings: 0/4 – Not Recommended, 1/4 – Occasional, 2/4 – Low, 3/4 – Medium, 4/4 – High
+Results may vary due to product consistency and temperature
Spec Sheet
Instruction Manual
Parts Breakdown