127 QT Spiral Dough Mixer, 2 Speeds – 220V, 2.7 hp-5 hp, 3 Ph
Overview
Description
Description
Your next commercial application for handling large batches with ease.
This dough mixer features robust, fixed stainless steel high-strength spirals and is capable of handling substantial flour and dough capacities. Whether you’re preparing pizza, cookies, or bread, you’ll see a significant boost in kitchen efficiency once this mixer becomes part of your setup. Suitable for bakeries, hotels, pastry shops, and restaurants.
FEATURES:
• Easy to use Control
• Grated Lid for Safety
• Made of stainless steel
• Safety device that stops the machine when the bowl cover is lifted
• Mixers and bowl revolve simultaneously to provide speed and better results
Technical
Bowl Capacity: 127 QT
Max Dry Flour Capacity: 24 lb. (11 kg.)
Max Dough Capacity: 22 lb. (40 kg.)
Bowl: RPM 17 RPM
Spiral RPM: 120 / 240 RPM
Power: 2.7 hp – 5 hp
Electrical: 220V / 60Hz / 3Ph
Net Weight: 1080 lb. (491 kg.)
Net Dimensions 47.6″ x 28.3″ x 56.3″ (1209 x 719 x 1430 mm)
Gross Weight 1258 lb. (570 kg.)
Gross Dimensions 49″ x 30″ x 66″ (1245 x 762 x 1676 mm)
SPEC SHEET
INSTRUCTION MANUAL