The Mince Master 535-1000 is a robust vertical emulsifier designed for fine-cut processing in industrial food production. Built from stainless steel with adjustable legs, this machine is designed for easy cleaning, durability, and precise emulsifying. It comes with a complete set of spare plates and knives, providing flexibility for different product types.
Key Features & Specifications
Motor & Drive
Motor: 5 HP
Voltage: 230/460 VAC, 3 Phase, 60 Hz
Motor speed: 3600 RPM
Cutting shaft speed: 5710 RPM
Hopper & Infeed
Stainless steel hopper
Capacity: 50 lbs (22.7 kg)
Dimensions: 19 in. L x 18 in. W x 16 in. H
Infeed height: 27 inches
Cutting Plate & Spare Parts
Plate size: 3 3/8 inches (86 mm)
Plate hole size options: 1.4 mm to 4.0 mm
Spare Plates Included:
Used: 3.0 mm, 4.0 mm, 8.0 mm
New: 1.4 mm, 1.7 mm, 2.0 mm, 2.5 mm
Spare Knives Included:
(2) new knives
(1) used knife
Discharge
1-inch diameter sanitary clamp fitting
Performance
Production capacity: 30–45 lbs/min (based on typical wiener or bologna formula using 1.7 mm plate)
Construction
All stainless steel frame
Adjustable legs for height customization
Overall Dimensions & Weight
36 inches long x 24 inches wide x 27 inches tall
Approximate weight: 190 lbs (86 kg)
This Mince Master 535-1000 vertical emulsifier delivers powerful, sanitary, and flexible operation for high-quality emulsified meat and food products, with spare parts included for versatile production needs.
Material of Construction : Stainless Steel
Overall Dimensions : 36 inches long x 24 inches wide x 27 inches tall
Approximate Weight : 190 lbs (86 kg)
Manual : Included
Shop Tested : Shop Tested - Running
