NEW GARLAND G2121 SERIES 55"

Features & Specifications:

Natural gas powered double deck oven
55" wide oven cavity
Can roast or bake
40,000 BTU
Stainless steel construction
Individual temperature controls for each deck
6" adjustable legs

Snap/throttle temperature control 150°F (66°C) to 500°F (260°C)
Balanced oven door opens full width, level with deck
Controls outside the heat zone - front serviceable
Canopy draft diverter provided - standard
Bake Oven: 1" (25 mm) Hearthite deck with 7" interior height
Roast Oven: 12 gauge steel hearth deck with 12" interior height
Roast Oven: removable Intermediate Shelf

Overall Dimensions:
Left to Right: 55.25"
Front to Back: 38.25"
Height: 63.5"

The Garland G2121 Series 55" Double Deck Oven is an efficient and reliable choice for baking and roasting operations. Operating on natural gas, this oven delivers a substantial 80,000 BTU, ensuring powerful and consistent heat distribution. Its double deck design allows for increased cooking capacity, making it ideal for busy commercial kitchens that require high production output.

The 55-inch width accommodates a variety of pan sizes, providing versatility in cooking tasks. Built with durability in mind, this oven is constructed from high-quality materials designed to withstand the rigors of daily use. The unit is a brand new open box item, offering the advantage of new equipment at a potentially lower price point, without the usual wear associated with used equipment.

This oven is ideal for operations needing consistent performance, such as bakeries, restaurants, and catering services. With its user-friendly controls and robust design, it promises a valuable addition to any commercial kitchen seeking to improve efficiency and output.