USED VULCAN VGS40

Upgrade your commercial kitchen with this Vulcan VGS40 40-Gallon Natural Gas Tilt Skillet, also known as a commercial braising pan.
Designed for high-volume food preparation, this heavy-duty commercial cooking unit combines the versatility of a griddle, frying pan, sauté pan, braising pan, and kettle into one powerful piece of equipment.
Vulcan is one of the most trusted names in commercial foodservice equipment, known for manufacturing durable, reliable cooking equipment for restaurants, hotels, hospitals, schools, and institutional kitchens.
With its 40-gallon cooking capacity and powerful 100,000 BTU/hr natural gas heating system, this tilt skillet is ideal for preparing large quantities of food efficiently and consistently.
Perfect for restaurants, cafeterias, catering operations, commissary kitchens, and other high-volume commercial foodservice facilities.
FEATURES & BENEFITS
40-GALLON HIGH-CAPACITY COOKING PAN

Large 40-gallon cooking capacity.
Designed for preparing substantial quantities of food in a single batch.
Ideal for high-volume commercial cooking and food production.
Helps reduce the number of cooking batches required.
Excellent for institutional kitchens, catering companies, and busy restaurants.

POWERFUL NATURAL GAS HEATING

Natural gas operation.
Rated at 100,000 BTU per hour.
Provides powerful heating for demanding commercial cooking applications.
Designed for consistent temperature control.
Suitable for sautéing, simmering, braising, frying, and other cooking methods.

CONVENIENT MANUAL TILT DESIGN

Tilting cooking pan for convenient pouring and product removal.
Allows operators to transfer soups, sauces, stews, and other prepared foods into appropriate containers.
Helps simplify draining and cleaning.
Reduces the need to manually scoop large quantities of food.
Convenient front-access tilting mechanism.

HEAVY-DUTY STAINLESS STEEL CONSTRUCTION

Durable commercial-grade stainless steel construction.
Built for demanding restaurant and institutional kitchen environments.
Heavy-duty cooking pan and cabinet design.
Easy-to-clean stainless steel surfaces.
Designed for long-term commercial foodservice use.

HINGED STAINLESS STEEL COVER

Large hinged stainless steel lid.
Helps retain heat and moisture during cooking.
Conveniently opens for loading, stirring, and inspecting food.
Ideal for simmering, steaming, and braising applications.

VERSATILE MULTIPURPOSE COOKING
This commercial tilt skillet can be used for a wide variety of food preparation applications, including:

Sautéing vegetables
Browning ground beef and other meats
Preparing soups and stews
Cooking sauces and gravies
Braising meats
Preparing rice and pasta dishes
Cooking large batches of chili
Preparing breakfast foods
Simmering and steaming vegetables
Commercial batch cooking

COMMERCIAL TEMPERATURE CONTROLS

Convenient front-mounted temperature control.
Designed for straightforward operation.
Adjustable heating for different cooking applications.
Suitable for a wide range of commercial food preparation needs.

TECHNICAL SPECIFICATIONS
Manufacturer: Vulcan
Model: VGS40
Equipment Type: Commercial Tilt Skillet / Braising Pan
Capacity: 40 Gallons
Fuel Type: Natural Gas
Heating Input: 100,000 BTU/hr
Tilting Mechanism: Manual Tilt
Construction: Stainless Steel
Cover: Hinged Stainless Steel Lid
Control Type: Adjustable Temperature Control
Configuration: Floor-Standing Commercial Unit
Certification Shown: NSF
Condition: Used Commercial Equipment