NEW FOODTOOLS CS-1FP

FoodTools
Professional Cost Saving Results
MODEL CS-1FP
 
 
 
Function:
 

This industrial cake and pie portioning system cuts round products into perfectly even wedge slices. The machine operator places a cake or pie on the product dial. Using the foot pedal lever, the operator slices the product with a mechanical blade. The operator then turns the product to the next cut position and continues slicing. FoodTools Divider Inserts can be inserted between each slice of the cake or pie
giving the round product a professional look and feel. This machine produces best results with chilled or frozen products.

Average Speed:
 
1-50 Products Per Hour
 
Benefits:

Achieve a return on investment through labor savings and improved portion quality and consistency

Perfectly portion cakes every time

Small and compact design is perfect for locations with limited space

Reliable and durable equipment backed by manufacturer's warranty

Great starter machine for bakeries just beginning to portion cakes and pies

Additional Info:
Lever Advantage Foot Pedal
Product Size Ranges:
7-12 in (18-30 cm) Dia. Round Products
Up To 4.5 in (11.5 cm) Tall
Portion Size Ranges:
4 – 20 Portions Per Product