NEW FEDERAL FCC-5
Overview
Chocolate and Confectionery Case 5’
Bakery Cases
NON-REFRIGERATED
Blend elegant styling, superb merchandising flexibility, and craftsmanship to maximize profits. Cases are available in lengths of 4', 5', and 6'. Designed for continuous case line-ups.
Model
Dimensions
L W H
Aprox Shipping
Weight (lbs)
Max
Capacity
(Candy Trays)
*Power
120/60/1
FCC-5
60 3/4" x 24” x 48"
630
28
2 AMPS
Click HERE to view the REFRIGERATED Bakery Case to compliment this dry case.
Specs
STANDARD FEATURES
Hinged, curved front safety glass tilts back for easy cleaning.
Reflective rear sliding service doors with lock.
Mirrored interior ends.
Three tiers of adjustable tempered glass shelves.
Octron top and individual shelf lights. Lights are shielded and independently wired.
All welded base construction with laminated exterior.
Gold trim standard. Silver trim optional.
Removable sliding rear doors, shelf lights, shelf supports, and shelves.
Rear storage area with lock.
Easily accessible control panel.
White display deck.
Added features for non-refrigerated cases.
Caster or Legs
Laminate base (Special Color)
Top Rear Wrap Board
– Standard Tray Sizes: 7 x 8 x 1 1/4; 7 x 10 x 1 1/4; 7 x 14 x 1 1/4
– Due to continuing engineering improvements, specifications are subject to change without notice.
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