USED FOODTOOLS CS-2100RFI
Overview
FoodTools CS-2100RFi Automatic Round Cake Slicer
The FoodTools CS-2100RFi is a high-production commercial food portioning machine. It is primarily used by medium to large-scale bakeries and food manufacturing facilities to automatically slice and portion round bakery items.
Specs:
Equipment Type:Automatic Round Cake Slicer / Portioning Machine
Power / Electrical: 240V, 50/60 Hz, 30 Amps, Single-Phase
Pneumatic / Air Requirements: Compressed Air at 10 CFM @ 90 PSI (maximum operating limit up to 100 PSI)
Average Speed: Up to 360 products per hour
Product Sizes: Fits round products from 6" to 12" in diameter and up to 6" tall
Portion Sizes: Can cut a product into anywhere from 2 to 24 consistent slices
Divider Type: Uses highly efficient, automated roll-fed divider insert paper/plastic
Core Uses:
Automated Portioning: Slices frozen, chilled, or hard round cakes into uniform portions at high speeds (up to 360 cakes per hour)
Divider Inserts: Features an automatic roll-fed divider system that places paper or plastic sheets between slices during cutting to prevent sticking and improve presentation
Continuous Production: Utilizes a dual-station design, allowing a single operator to load one platform while the machine actively cuts on the other
Specs
Location Code: C4
Power / Electrical: 240V, 50/60 Hz, 30 Amps, Single-Phase
Pneumatic / Air Requirements: Compressed Air at 10 CFM @ 90 PSI (maximum operating limit up to 100 PSI)
Dimensions (l x w x h): 45" x 35" x 70"
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