USED Kaak Group DrieM

Kaak Stress Free Sheeting Line, Voltage: 230 / 1 Ph+N

Advantages of d’Artagnan:

** Technology

* Dedicated Line Developed for (Artisanal) Bread Production.
* Controlled Dough Handling through Patented “Dough DrieMer”.
* System is Self Feeding and has no Falling Heights for the Dough.
* Optimal Protection of Dough Sheet by Choosing Non Sticking Coatings and the use of a Little Flour before Dough Sheet Forming.
* Due to the Unique Design a Very Wide Range of Dough Viscosities can be Processed on the Same Line.
* The D’Artagnan Processes the Doughs in Such a Manner that, Depending on the Product, Either a Fine or Open Structured Bread can be Produced.

** User Friendly

* Optional Automatic Filling Station for Flour Sifters and Seed Applicators.
* Maximum Visibility and Control of the Production Process.

* User Friendly Integrated PLC System. All Kaak-Group Components can be Monitored from each Touch Screen in the Total Concept.
* The Help Function within the PLC, Consists of the Complete Operating and Maintenance Manual.
* No use of Chains.
* Sturdy Design for 24/7 Production.
* Easy and Ergonomic Changeover of Tools.
* Tool Trolley for Storage of Flour Sifters and other Changeover Parts.

** Hygiene

* Line is Designed for Wet Cleaning.
* Special Treatment of All Stainless Steel Surfaces to Prevent Sticking.
* Cleaning Mode in PLC to Optimize Accessibility to Remove Scrapers and Collecting Containers.
* Quick Release on Belt and Hinged Tension Rollers.
* Non Fraying Belting.
* Flour Sifters are Easy to Remove from the Production Line.
* Motors and Bearings are Covered.

** General

* Space Saving Design by Combining units.
* Multiple Functions per Unit, Saving Space and Ready for Future Products.
* Safety Level in Compliance to the Latest CE Regulations.
* DrieM is a Member of the Kaak Group Ensuring Worldwide Service and Back Up.