40 Gallon Commercial Electric Tilt Skillet Braising Pan Stainless Steel

For sale is a 40 Gallon Commercial Electric Tilt Skillet / Braising Pan, designed for high-volume cooking in busy commercial kitchens. This heavy-duty unit combines a large cooking surface with convenient tilting operation, making it extremely versatile for preparing, braising, simmering, sautéing, frying and finishing large batches of food.
The 40-gallon capacity makes this an excellent choice for restaurants, schools, hospitals, cafeterias, commissaries, catering operations and institutional kitchens.
Features & Benefits

40 Gallon Capacity
Electric operation
Heavy-duty commercial construction
Durable stainless steel exterior
Large rectangular cooking surface
Manual handwheel tilt mechanism
Tilting design allows for easier pouring and product removal
Stainless steel hinged cover
Heavy-duty tubular stainless steel legs
Mounted on casters for easier movement
Front-mounted drain/draw-off
Built for high-volume commercial food production
Easy-to-clean stainless steel surfaces

Excellent For Cooking

Ground beef
Chicken
Vegetables
Pasta dishes
Rice
Soups & stews
Sauces & gravies
Chili
Braised meats
Stir-fry
Breakfast foods
Large batch recipes

A tilt skillet is one of the most versatile pieces of equipment in a commercial kitchen because it can replace several traditional cooking appliances while providing a very large cooking capacity.
Condition
Used commercial equipment. Unit shows normal cosmetic wear from previous commercial use, including scratches, scuffs and other imperfections consistent with its age and application.