USED GLIMEK SD180
Overview
Glimek SD180 Suction Dough Divider
This machine is used in commercial bakeries to automatically divide massive batches of dough into perfectly uniform, individual portions. Instead of a baker manually cutting and weighing hundreds of loaves or buns by hand, this machine automates the process with high precision and speed.
Specs:
Production Capacity: Typically handles 750 to 1,800 pieces per hour, adjustable via a frequency converter
Dividing Mechanism: Two-chamber volumetric suction cylinder using a food-safe stainless steel dough knife
How It Works:
Dough Feed: Bulk, unrisen dough is dumped into the stainless steel top hopper.
Volumetric Suction: The internal system creates a vacuum that pulls a precise volume of dough down into a suction chamber
The Cut: A heavy-duty stainless steel knife slices the portion away from the main bulk mass
Outfeed: The perfectly sized dough block is dropped onto a built-in conveyor belt to be carried to the next stage of production
Specs
Production Capacity: Typically handles 750 to 1,800 pieces per hour, adjustable via a frequency converter
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