Used Pro Engineering tunnel pasteurizer - built in approximatley 2021 - single temp, 3 zone tunnel pasteurizer. Works Great. Used sparingly since it was installed.
Dimensions : 4' width x 14' length x 76" height
Throughput :
Averages between 30-40 cpm
Pro-engineering custom built pasteurizer. Pro-Engineering calls this their Micro Tunnel Pasteurizer. It has an average throughput of (38) 12oz cans per minute, with a max speed of (45-47) 12oz cans per minute. It can pasteurize 39 cans per linear foot of tunnel. It has a max temp of 180 degrees fahrenheit, and has a minimum temp of 130 degrees fahrenheit, to be able to accommodate any process authority required temp and PU recommendations.
System Requirements :
Water supply for initial filling of sumps – approx. 140 gal
Make-up water during production – approx. ½ gpm
Electrical – 480 V / 3 pH / 60 Hz and approx. 11 Full Load Amps
Steam demand is 102,900 BTU/Hr
Heating of water will be with a shell and tube heat exchanger . Plant steam between 90 psi and 120 psi is provided to the heat exchangers 2” NPT steam control valve. A condensate return line needs to be provided by the operating facility. A 1½” NPT connection at the pasteurizer’s steam heat exchanger can be used to connect with a facility provided steam trap and condensate return piping.
If you are running a Wild Goose, Cask, Twin Monkey, Codi, or other small footprint canning line for beer, rtd, and other beverages, this is a great inexpensive solution for most small to medium craft beverage producers.
