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USED BERTRAND PUMA Fermentolevain

USD $11,000.00
1 available
Overview
Manufacturer:
BERTRAND PUMA
Stock #:
166894433073
Description

Bertrand-Puma FL 80 Bertrand-Puma Fermentolevain designed for the production of liquid sourdough, perfect for organic bakery and other pastry shops.Allows you to automate fermentation and conservation cycles.Food grade stainless steel tank and blades, with wall scraper.Easily removable blades.Retractable sieve grid with transparent cover.Cycle stop safety when opening the cover.Double tank drain outlet. Useful tank capacity 80 liters, maximum volume 140 liters.Electronic control panel, with programmable recipe by setting the 3 basic parameters (fermentation temperature, fermentation time, conservation time).Conservation of the mother leaven.Anti-overflow probe .380V Weight: 220kghttps://www.equipnet.com/mp_data/media/bertrandpumafermentolevaincutsheet_202229123626_811149_1.pdf Model: FL 80 Serial: 9300000000056818 The unit was installed new in 2017 Electrical: 208-220V/3ph/60Hz Equipment Description Bertrand FL 80 Liquid Leaven Processor Tank total capacity - 75 Kg (Usable 60 Kg) Features of the Fermentolevain: + Perfect, controlled hygiene + Simple use and mixing + A 100% organic process + An economical and profitable product Specifications: Standard Metric Manufacturer Name Bertrand Material of Construction: STAINLESS STEEL STAINLESS STEEL CE Marked: YES YES Model: FL 80 Voltage: 208 VOLTS Frequency: 60 HERTZ Phase: 3 Current: 1.5 KW Dimensions: Overall: 44.88 x 32.48 x 1480 in - 595.24 lb 1140 x 825 x 37592.00 MM - 270 KGShttps://www.youtube.com/watch?v=Sk2LpLiCvqghttps://tmbbaking.com/wp-content/uploads/2015/09/Bertrand-Puma-FermentoLevain-Cut-Sheet.pdfThank You Direct Kitchen Equipment 1100 Coney Island Ave Brooklyn N.Y. 11230

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